[. . . ] · Unplug the power cord after every use and before cleaning, so as to prevent the appliance from switching on inadvertently. The safety concept can work only if the appliance is in an immaculate condition. · Never perform hot lamination on flammable, heat-sensitive and/or meltable materials and do not laminate drawings on temperature-sensitive paper or material that will undergo changes in colour or quality when subjected to heat. Although the laminator satisfies all typical safety norms and standards, errors can never be completely prevented - as with all electrical appliances. [. . . ] · Please note that each laminating pouch may only be used once for laminating. For hot lamination, use only laminating pouches that are expressly intended for hot lamination. For cold lamination, use only laminating pouches that are expressly intended for cold lamination. Note that the laminating pouches included with the laminator are intended exclusively for hot lamination.
7. Operating levels
Laminating pouch thickness > 60 - 80 to 200 85 - 125
Switch setting 80 Cold 125
Tip: For high-gloss photos, select the switch setting "125".
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8. Preparing for hot lamination
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Insert the pouch guide into the holes on the back side of the laminator. Set the selector switch for the pouch thickness and cold lamination to the desired pouch thickness (80 or 125 micron). As soon as the green LED indicator light "Ready" lights up, the laminator has reached its operating temperature. As soon as the operating temperature is reached, the green LED indicator light "Ready" will light up. For a more even laminating result, we recommend that you only begin the laminating process after waiting for an additional approx. 2-3 minutes, particularly when using thinner pouches (less than 125 micron), or when adjusting a different pouch thickness.
Make certain that all corners of the document have at least two millimetres of space to the edge of the laminating pouch as shown in Fig. 1
For information about the lamination process, please read section 10. 2
Lay the document to be laminated into a laminating pouch of the appropriate size.
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9. Preparing for cold lamination
If you have previously performed hot lamination: Allow the laminator to cool completely after hot lamination before you begin the cold lamination. This can damage the laminating pouch and the document to be laminated!Insert the pouch guide into the holes on the back side of the laminator. Set the selector switch for pouch thickness and cold lamination to "COLD". As soon as the green LED indicator light "Ready" lights up, you can begin the cold lamination. Lay the document to be laminated into a laminating pouch of the appropriate size. Make certain that all corners of the document have at least two millimetres of space to the edge of the laminating pouch as shown in Fig. For information about the lamination process, please read section 10.
10. Lamination process
Lay the laminating pouch onto the pouch guide . [. . . ] cellars)!
Prepare the appliance as described in section 8 "Hot lamination" until the green LED indicator light "Ready" lights up. Then run a sheet of DIN A4 paper folded in the middle (maximum thickness 1. 0 mm) . . . · without a laminating pouch and · with the fold first
14. Dispose of the device over a registered waste disposal firm or through your communal waste disposal facility. [. . . ]