[. . . ] Eggs in the shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode, even after microwave heating has ended. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard. Do not use this oven near water, in a wet basement or near a swimming pool. The temperature of accessible surfaces may be high when the appliance is operating. [. . . ] Microwave Cooking Press " Micro/Grill/ Combi "several times to select the function you want. Example: If you want to use 80% power to cook for 20 minutes, you can operate the oven as the following steps. 1) Press " Micro/Grill/ Combi " once, the LED will display "P100", " " indicator will be lighted. 2) Press " Micro/Grill/ Combi " once again to choose 80% power, the LED will display "P80". 3) Turn " " to adjust the cooking time until the oven display"20:00" (The maximum cooking time is 95 minutes. ) 4) Press " Start/ Express " to start cooking, ":" will light and the " " indicator will flash (Buzzer will sound five times after finishing). NOTE: the step quantities for the adjustment time of the coding switch are as follow: 10---30 min : 1 minutes 0---1 min : 5 seconds 30---95 min : 5 minutes 1---5 min : 10 seconds 5---10 min : 30 seconds Microwave Power Chart Press Once Microwave Power 100% Twice 80% Thrice 50% 4 times 30% 5 times 10% 8 3. Grill Cooking 1) Press the " Micro/Grill/ Combi " key six times , "G " displays and grill function is selected. " will flash, ":" 3) Press the " Start/ Express " key to start cooking. Note: If half the grill time passes, the oven pause and beep twice. But in order to have a better effect ofgrilling food, you should turn the food over, close the door, and then press " Start/ Express " to continue cooking. If there is no operation in 1 minute, the oven will continue working and beep once. 4. Specification (1) The buzzer will sound once when turning the knob at the beginning; (2) "Start/ Express" must be pressed to continue cooking if the door is opened during cooking; (3) Once the cooking programme has been set , " Start/ Express " is not pressed in 1 minutes. (4) The buzzer sounds once by efficient press, inefficient press will be no responce. 12 Auto menu Chart Menu Weight(g) 150 250 350 400 150 A-2 VEGETABLE 350 500 50(with water 450g) A-3 PASTA 100(with water 800g) 150(with water 1200g) 150 A-4 MEAT 300 450 600 1(About 80g) A-5 PIZZA 2(About 160g) 3(About 250g) 1(About 220 + 10g) 2(About 440 + 10g) 3(About 660 + 10g) 150 A-7 FISH Display 150 250 350 400 150 350 500 50 100 150 150 300 450 600 1 2 3 1 2 3 150 250 350 400 450 500 750 1000 A-1 AUTO REHEAT A-6 POTATO 250 350 400 450 500 A-8 SOUP 750 1000 13 Trouble shooting According to Waste of Electrical and Electronic Equipment (WEEE) directive, WEEE should be separately collected and treated. If at any time in future you need to dispose of this product please do NOT dispose of this product with household waste. Please send this product to WEEE collecting points where available. 14 Cooking Guide MICROWAVES Microwave energy actually penetrates food, attracted and absorbed by its water, fat and sugar content. The rapid movement of these molecules creates friction and the resulting heat cooks the food. COOKING Cookware for microwave cooking: Cookware must allow microwave energy to pass through it for maximum efficiency. Microwaves can penetrate through ceramic, glass, porcelain and plastic as well as paper and wood, but they are reflected by metal, such as stainless steel, aluminium and copper. Foods suitable for microwave cooking: Many kinds of food are suitable for microwave cooking, including fresh or frozen vegetables, fruit, pasta, rice, grains, beans, fish, and meat. Sauces, custard, soups, steamed puddings, preserves, and chutneys can also be cooked in a microwave oven. Generally speaking, microwave cooking is ideal for any food that would normally be prepared on a hob. Covering during cooking To cover the food during cooking is very important, as the evaporated water rises as steam and contributes to cooking process. Standing times After cooking is over food the standing time is important to allow the temperature to even out within the food. 15 Cooking Guide Cooking Guide for frozen vegetables Use a suitable glass pyrex bowl with lid. Food Spinach Broccoli Peas Green Beans Mixed Vegetables (carrots/peas/ corn) Mixed Vegetables (Chinese style) Portion Power 150g 300g 300g 300g P80 P80 P80 P80 Time Standing (min. [. . . ] REMARK: Baby food particularly needs to be checked carefully before serving to prevent burns. Use the power levels and times in the next table as a guide lines for reheating. 19 Cooking Guide Reheating Liquids and Food Use the power levels and times in this table as a guide lines for reheating. Place 1 cup in the centre, 2 opposite of each other and 3 or 4 in a circle. Stir carefully before and after standing time, be careful while taking them out of oven. [. . . ]