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Table of contents
Hygiene . 16 16 16 16 16 16 16 16 17 17 17 17 17 17 18 18 18 18 18 19 19 20 20 21 21 22 22 23 23 23 24 24 24 24 24 25 25 25 26 26 26 26 26
Safety instructions . 16
en Safety instructions
Before you switch ON the appliance
Please read the operating and installation instructions carefully. They contain important information on how to install, use and maintain the appliance. [. . . ] The spray pressure in the lower basket is intensified, the rinsing temperature is increased slightly.
Remaining running time display
When the programme is selected, the remaining running time of the programme is indicated on the digital display H. The running time is determined during the programme by the water temperature, the number of utensils as well as the degree of soiling and may vary (depending on the selected programme).
¿ Extra drying *
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An increased temperature during the final rinse and an extended drying phase ensure that even plastic parts dry better. There is a slight increase in the energy consumption.
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Timer programming *
* depending on model You can delay the start of the programme in 1-hour steps up to 24 hours. – Press button P until the displayed time corresponds with your requirements. – To delete the preselected starting time, press the button P until is indicated on the digital display. You can change your programme selection at any time until the programme starts.
To change the setting: – Rotate programme selector 8 until the required value is indicated on the digital display H. The set value is saved.
Switching off the appliance
Short time after the end of the programme: – Switch off ON/OFF switch (. – Remove the utensils when they have cooled down.
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End of programme
The programme has ended when the value : is indicated on the numerical display H.
At the end of the programme please open the door fully and not partially when emptying the dishwasher. Any escaping water vapour could damage sensitive worktops.
Interrupting the programme
– Switch off ON/OFF switch (. If the door was opened on an appliance which has a warm water connection or is heated, first leave the door ajar for several minutes and then close. Otherwise, expansion (pressure) may cause the appliance door to spring open or water to run out of the appliance. – To continue the programme, switch on the ON/OFF switch ( again.
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Switching off automatically after the end of the programme *
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* depending on model To save energy, the dishwasher is switched off 1 minute after the programme ends (factory setting). : : : – – – – – Appliance does not switch off automatically Off after 1 min Off after 120 min Close the door. The factory set value : is lit on the digital display H.
Terminating the programme (Reset)
– Press START button @ for approx. – Switch off ON/OFF switch (.
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Changing the programme
When the START button @ has been pressed, the programme cannot be changed. The only way a programme can be changed is by Cancel programme (Reset).
Maintenance and care
A regular inspection and maintenance of your machine will help to prevent faults. This saves time and prevents problems.
Intensive drying
The final rinse uses a higher temperature which improves the drying result. – Rotate programme selector 8 until : is indicated on the digital display H. The factory-set value : is lit on the digital display H (intensive drying off). Change the setting as follows: – By rotating the programme selector 8, you can switch intensive drying on : or off : . The set value is saved.
Overall condition of the machine
– Check spray arm for grease and limescale deposits. If you find such deposits: – Fill detergent dispenser with detergent. [. . . ] temperature 60 °C.
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Warm water connection
* depending on model The dishwasher can be connected to cold or hot water up to max. Connection to hot water is recommended if the hot water can be supplied by energetically favourable means and from a suitable installation, e. The hot water setting : allows you to adjust your appliance optimally to operation with hot water. It is recommended to have a water temperature (temperature of the incoming water) of at least 40 °C and no more than 60 °C. [. . . ]