[. . . ] Built-in oven HBA13B1. 0B [en] Instruction manual Ú Table of contents oen[]manual Instruci Safety precautions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Before installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Safety notes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Causes of damage . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Your new oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Buttons and display. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Function selector. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Temperature selector . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Cooking compartment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Before using the oven for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Setting the clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Heating up the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Cleaning the accessories. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Setting the oven. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] Press the 0 button four times. The time symbols light up in the display and the brackets are around 0. 2. Use the @ or A button to change the clock. After a few seconds, the oven adopts the settings and switches to standby position. The time at which the dish will be ready is shown in the display and the p symbol is in brackets. When the oven starts, you can see the cooking time counting down in the display and the r symbol is in brackets. The p symbol goes out. After a few seconds, the time that has been set is adopted. For more information, please refer to the section Changing the basic settings. Childproof lock The oven has a childproof lock to prevent children switching it on accidentally. The timer and clock can also be set when the childproof lock has been activated. If the type of heating and temperature or grill setting have been set, the childproof lock interrupts the heating. Activating the childproof lock No cooking time or end time should have been set. Deactivating the childproof lock Press and hold the D button for approx. The childproof lock is deactivated. 10 Changing the basic settings Your oven has various basic settings. Basic setting c1 Clock display Selection 1 Selection 2 Selection 3 always* only with the 0 button 1. 4 seconds. The current basic setting for the clock display is shown in the display, e. g. 10 second 2 minutes* 5 minutes completion of a s cooking time or timer period c3 Waiting time until a setting is applied * Factory setting No other time-setting option should have been set. 2 seconds 5 seconds* 10 second s The next basic setting appears in the display. You can scroll through all levels with the 0 button and change the setting with the @ or A button. 4. You may change the basic settings at any time. Care and cleaning With good care and cleaning, your oven will remain clean and fully-functioning for a long time to come. Notes ■ Slight differences in the colours on the front of the oven are caused by the use of different materials, such as glass, plastic and metal. ■ Area Stainless steel Cleaning agents Hot soapy water: Clean with a dish cloth and dry with a soft cloth. Special stainless steel cleaning products suitable for warm surfaces are available from our after-sales service or from specialist retailers. Apply a thin layer of the cleaning product with a soft cloth. Shadows on the door panel which look like streaks, are caused by reflections made by the oven light. This will not impair the anti-corrosion protection. ■ Door panels Cleaning agents To ensure that the different surfaces are not damaged by using the wrong cleaning agent, observe the information in the table. Do not use ■ ■ ■ ■ Glass cleaner: Clean with a soft cloth. [. . . ] Place poultry on a plate with the breast side facing down. Frozen food e. g. cream cakes, buttercream cakes, gateaux with chocolate or sugar icing, fruit, chicken, sausage and meat, bread and bread rolls, cakes and other baked items Accessories Wire rack Level 1 Type of heating Temperature The temperature selector remains switched off @ 20 Drying With : 3D hot air, you can dry foods brilliantly. Fruit and herbs 600 g apple rings 800 g pear slices 1. 5 kg damsons or plums 200 g herbs, washed Accessories Universal pan + rack Universal pan + rack Universal pan + rack Universal pan + rack Line the universal pan and the wire rack with greaseproof or parchment paper. Remove fruit and vegetables from the paper as soon as they have dried. [. . . ]