[. . . ] The unit must not be installed inside a cupboard; when positioning the unit, also ensure that it is not placed directly underneath a cupboard or any other similar object. Connection to the mains supply The appliance should only be connected to an earthed socket installed in accordance with the regulations. Make sure that the supply voltage corresponds with the voltage marked on the rating label. Before using for the first time
● Remove any exterior and interior packaging materials. [. . . ] Eggs in their shells or whole hard-boiled eggs must not be heated up in a microwave oven, since they may explode even after the microwave heating process has finished. It is important that the appliance is thoroughly cleaned at regular intervals and that any food residues are removed. Excessive wear may otherwise be caused to the exposed surfaces and the life expectancy of the appliance considerably reduced. Group 2 contains all ISM devices (industrial, scientific, medical) generating radio frequency energy and/or using radio frequency energy in the form of electro-magnetic radiation to process materials; it also comprises spark erosion devices. Class B specifies devices designed for domestic use, or any similar devices integrated in the general power grid supplying domestic units. (Class B in compliance with EN 55011:1998+A1+A2) Caution: any maintenance or repair work requiring the removal of any microwave radiation protection cover represents a serious hazard to unqualified persons. This includes the replacement of the special power cord or an interior light bulb. If repairs are needed, please send the appliance to one of our customer service departments. The microwave function (Group II in compliance with EN 55011:1998+A1+A2) Electromagnetic energy is generated inside the unit, causing the molecules in the food (mainly water molecules) to oscillate and subsequently causing the food to become hot. Food with high water content will therefore heat up faster than relatively dry food. Any utensils, container or plates used are heated up only indirectly as a result of the food temperature. Operation
General information on programming the unit To ensure optimum results, this microwave oven uses state-of-the-art electronics. - When any control button is pressed, the correct input is acknowledged by one beep signal. - While a programme sequence is running, the current setting can be called up by pressing the appropriate key. , if during the microwave programme the key is pressed, the display will show the selected power setting. general operating sequence - Place the food to be heated in a suitable container. - When food is placed in the microwave, it should be covered to prevent it from drying
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out. Glass or plastic covers especially designed for use with microwave appliances are available at most kitchenware dealers. - When using the grill, hot-air or any of the combination functions, do not cover the food to be cooked. The grill rack may be put directly on the glass turntable with the food itself on the grill rack. To stir or to turn the food in order to ensure that the temperature is evenly distributed), the timer and programme functions are automatically suspended. The programme will automatically resume only after the door is closed again and the key is pressed. [. . . ] The combination programmes are useful for fish, potatoes, soufflés or cooking ‘au gratin’. G-1 - 100% grill
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C-1 - 55% grill, 45% microwave C-2 - 36% grill, 64% microwave Select the desired cooking time; a maximum of 95 minutes can be pre-set. As the meat needs to be turned after one side is sufficiently browned, and taken out once it is done on both sides, this process should be closely monitored. Press , until the display shows the desired function (G-1, C-1 or C-2). [. . . ]