[. . . ] It is your responsibility to use common sense, caution, and care when installing, maintaining, and operating your microwave oven.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
A. Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. B. Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on the sealing surface. It is particularly important that the oven door close properly and that there is no damage to the: 1. Door (bent), 2. Hinges and latches, (broken or loosened), 3. Door seals and sealing surface. D. Only properly qualified service personnel should adjust or repair the oven. [. . . ] SAUSAGE 2 servings (4 patties) Place the sausage patties on the PATTIES, 4 servings (8 patties) ceramic enamel tray, then place the FROZEN (1 serving = 2 Patties) tray on the high rack. Place the sausage patties on the ceramic enamel tray, then place SAUSAGE 2 servings (2 patties) the tray on the high rack. When PATTIES, 4 servings (4 patties) the microwave beeps, turn over FRESH (1 serving = 1 Patties) the sausage patties and restart the microwave.
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4
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CATEGORY
Cook No.
FOOD
Amount
Directions
Accessory Type
7 1. BREAKFAST 8
Place the toaster item on the high 2 servings rack, then place the rack on the TOASTER 4 servings ceramic enamel tray. Turn over the ITEMS (1 serving = 1 Toast) items when the microwave beeps and restart the microwave. Place the waffles on the low rack, 2 servings then place the rack on the ceramic WAFFLES, 3 servings enamel tray. Turn over the waffles FROZEN (1 serving= 2 Waffles) when the microwave beeps and restart the microwave. CHICKEN BREAST BONE-IN CHICKEN PIECES WHOLE CHICKEN 2 Pieces 4 Pieces (6 oz. each) 2 servings (18 oz. ) 4 servings (36 oz. ) Place the chicken breast on the high rack, then place the rack on the ceramic enamel tray. Turn over the chicken when the microwave beeps and restart the microwave. Place the chicken pieces on the high rack, then place the rack on the ceramic enamel tray. Place the steak on the high rack, then place the rack on the ceramic enamel tray. When the microwave beeps, turn over the steak and restart the microwave. Place the hamburgers on the ceramic enamel tray, then place the tray on the high rack. When the microwave beeps, turn the hamburgers over and restart the microwave.
Accessory Type
1
BEEF ROAST
2 lbs (0. 91kg) 3 lbs (1. 36kg)
B
2
TOP LOIN STEAK, MEDIUM
1 inch, 0. 5 lb.
F
3
TOP LOIN STEAK, WELL DONE
1 inch, 0. 5 lb.
F
4
TOP ROUND STEAK, MEDIUM TOP ROUND STEAK, WELL DONE
3/4 Inch, 1 lb.
F
4. BEEF
5
3/4 Inch, 1 llb.
F
6
SIRLOIN STEAK, MEDIUM
1 Inch, 1 lb.
F
7
SIRLOIN STEAK, WELL DONE
1 Inch, 1 lb.
F
8
GROUND BEEF
2 servings (8 oz. ) 4 servings (16 oz. )
G
9
HAMBURGERS
2 each (4 oz. /each) 4 each (4 oz. /each)
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CATEGORY
Cook No.
FOOD BONE-IN PORK CHOPS
Amount
Directions
Accessory Type
1
Place the pork chops on the high 1 Servings rack, then place the rack on the 2 servings ceramic enamel tray. microwave beeps, turn over the pork each) chops and restart the microwave.
F
5. PORK
2
Place the pork chops on the high 2 Servings (2 ea. ) BONELESS rack, then place the rack on the 4 Servings (4 ea. ) PORK ceramic enamel tray. CHOPS microwave beeps, turn over the pork each) chops and restart the microwave. PORK TENDERLOIN FROZEN PIZZA, INDIVIDUAL, 6 INCH FROZEN PIZZA, REGULAR, 12INCH FROZEN INDIVIDUAL DEEP DISH PIZZA FROZEN RISING CRUST PIZZA Small - 1 Piece (0. 5-1 lbs) Large - 1 Piece (1. 5-2 lbs) Place the pork on the low rack, then place the rack on the ceramic enamel tray. When the microwave beeps, turn over the pork and restart the microwave. Place the pizza on the medium rack, then place the rack on the ceramic enamel tray. [. . . ] When contacting Samsung, please provide the specific model and serial number information which is usually located on the back or bottom of the product. Please record these numbers below, along with the other requested information. Keep this information in a safe place as a permanent record of your purchase to aid in identification in case of theft or loss along with a copy of your sales receipt as a proof of purchase if warranty service is needed. MODEL NUMBER SERIAL NUMBER DATE PURCHASED PURCHASED FROM Warranty service can only be performed by a Samsung Authorized Service Center. [. . . ]