User manual AEG-ELECTROLUX EHH6540XOK EF6

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Manual abstract: user guide AEG-ELECTROLUX EHH6540XOK EF6

Detailed instructions for use are in the User's Guide.

[. . . ] Be careful by using the hob as a working-table or when depositing items on the hob's surface. The items you place on the hob could easily catch fire when turning on the hob accidentally. Never leave the hob unattended when working with oil and fats because of the danger of fire. Sugar (solid or liquid) as well as plastic should never get onto the hot surface of the hob. [. . . ] Keep these operating and assembling instructions! 12 Unpacking and control Please examine the appliance for any damage sustained during transportation!If the appliance is damaged please immediately in-form the forwarding company before the appliance is connected. The packing material should be dispo-sed properly. Before the first use Clean your ceramic hob thouroughly before its first use. When you use the ceramic hob for the first time it can temporarely emit an odeur caused by the vaporation of water in the isolation. Description of appliances EHH 600 / EHH 600 K / EHH 600 X 1. Cooking zone (halogen) 120/210 mm 145 mm 165x290 mm 180 mm 2100 W 1200 W 2200 W 1800 W 5. Residual heat indicator Operating the hob Cooking zones The cooking zones are clearly marked on the ceramic surface. The remaining surface will not get hot. Double circuit cooking zones These cooking zones allow you to adjust the size and the form of the cooking zones to the cooking equipment you use. 13 Operating the hob Halogene cooking zone The halogene cooking zone is heated up very rapidly compared to the normal one-circuit cooking zone. It can be compared with a gas cooking zone, without having its inconveniences. When switched on the halogene lamps immediately effect their full heating power. Residual heat indicator Each cooking zone is related to one indicator. The warning lamp lights up when the surface of the corresponding cooking zone reaches a temperature which could cause burning. Cut out worktop to prescribed measurements (fig. 1) or templates (saw exactly along the scribing) and fasten the fixing springs in the cutout with the enclosed screws. Press firmly on one side then on the opposite side to snap-in the unit. A sealing is glued onto the frame so there is no need for further sealing material (important for the removal in case of a defect). The installation of the corresponding control box or oven will be carried out according to separate instuctions. In order to protect the appliance from damage only ovens or control boxes which are approved by the manufacturer must be connected to the ceramic hob. The installation of electrical appliances must be undertaken by qualified electricians only. The protection against accidental contact must be ensured by proper installation. Attention: If installed in stone, ceramic tiles or lava worktops, the fixing ressorts will not be fastened. To avoid that silicone runs down between the glass ceramic hob and the worktop (fig. 3, pos. 1) a sealing will be glued to the ceramic hob (fig. 3, pos. 2). The distance between the underside of the hob and the furniture beneath must be at least 20 mm (fig. 4). In order to take out the whole glassceramic hob, use a medium flat screwdriver or spatula. [. . . ] 4 What to do in Case of a Defect Before you call the customer service make sure that the hob was operated correctly and the fuse is not blown out. => This is not a change in the material but burnt and not removed food remains. They do not affect the function and the durability of the ceramic hob. Following details are necessary for the service department: type model product-no. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . You will find these details under "Technical data" on the rating plates. Attention! [. . . ]

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