User manual AEG-ELECTROLUX EOB53001X

[. . . ] electrolux 1 user information IE GB Built-in oven EOB 53001 electrolux 3 Welcome to the world of Electrolux Thank you for choosing a first class product from Electrolux, which hopefully will provide you with lots of pleasure in the future. The Electrolux ambition is to offer a wide variety of quality products that make your life more comfortable. Please take a few minutes to study this manual so that you can take advantage of the benefits of your new machine. We promise that it will provide a superior User Experience delivering Ease-ofMind. [. . . ] Fat and meat juices will drain into the meat tin below and can be used to make gravy. The trivet also prevents splashes of fat from soiling the oven interior. The meat tin should not be placed on a heated hotplate as this may cause the enamel to crack. - - - - How to use the Fan Oven 1. Things to note · The oven light will come on when the oven function control knob is set. · The thermostat control light will remain on until the correct temperature is reached. It will then cycle on and off to show the temperature is being maintained. electrolux 17 The cooling fan During cooking the cooling fan will operate continually. It may run on after the oven is switched off to keep the controls cool. The action of the cooling fan will depend on how long the oven has been used and at what temperature. It may not switch in at all at lower temperature settings nor run on where the oven has only been used for a short time. Grilling - - position to allow for different thicknesses of food. Position the food close to the element for faster cooking and further away for more gentle cooking. Preheat the grill on a full setting for a few minutes before sealing steaks or toasting. During cooking, the cooling fan and the thermostat control light will operate in the same way as described for the fan oven function. - - - Most foods should be placed on the grid in the grill pan to allow maximum circulation of air and to lift the food out of the fats and juices. Food such as fish, liver and kidneys may be placed directly on the grill pan, if preferred. Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fish lightly with a little oil or melted butter to keep them moist during cooking. Accompaniments such as tomatoes and mushrooms may be placed underneath the grid when grilling meats When toasting bread, we suggest that the top runner position is used. The food should be turned over during cooking, as required. How to use the Inner Grill Element The inner grill provides quick direct heat to the central area of the grill pan. By using the inner grill element for cooking small quantities, it can help to save energy. Adjust the grid and grill pan runner position to allow for different thicknesses of food and follow the instructions for grilling. During cooking, the grill cycles on and off to prevent overheating. . How to Use the Thermal Grill Thermal grilling offers an alternative method of cooking food items normally associated with conventional grilling. The grill element and the oven fan operate alternately, circulating hot air around the food. Adjust the grid and grill pan runner 18 electrolux to minimize cooking smells in the kitchen. [. . . ] The shock protection must in any case be ensured by the building in of the appliance. The appliance can be placed with its back or a side wall against higher kitchen units, appliances or walls. However, only other appliances or units of the same height as the appliance can be placed against the other side wall. Fig. A) Instructions for Building In For problem-free functioning of the builtin appliance, the kitchen unit or the recess into which the appliance is built must have suitable dimensions (Fig. [. . . ]