User manual AEG-ELECTROLUX EWP1462TIW

[. . . ] This user information contain information on steps you can take yourself to rectify a possible malfunction. Refer to the section "What to do if. . . ". 1 3 2 2 Contents Operating Instructions . Inserting the combination shelf, baking tray and general purpose tray . 5 5 6 7 7 8 8 9 10 10 11 12 12 13 14 14 15 16 22 23 24 24 26 30 31 33 33 35 35 36 38 3 Cleaning and Care. [. . . ] · Using hot air ¥ you can bake dry, flat items and biscuits on up to three baking trays simultaneously. 1 Baking tray: e. g. , shelf position 3 3 1 Cake tin: e. g. , shelf position 2 Baking trays: shelf positions 1 and 4 3 Baking trays: shelf positions 1, 3 and 5 24 General Information · Always count the shelf positions from the bottom upwards. · Using hot air ¥ or conventional ¡ you can also bake with two cake tins simultaneously by placing them side by side on the shelf. There is no significant increase in baking time. 3 When frozen foods are used the trays inserted may distort during cooking. This is due to the large difference in temperature between the freezing temperature and the temperature in the oven. Notes on the baking tables In the tables you will find information on temperatures, cooking times and shelf positions for a selection of dishes. · The temperatures and cooking times are for guidance only since these are dependent on the mixture, quantity and cake tin used. · When using for the first time we recommend setting the lower temperature and only select a higher temperature if necessary, e. g. , if increased browning is required or the cooking time is too long. · If you cannot find specific information for one of your own recipes, use information given in a similar recipe for guidance. · When cakes are baked on trays or in tins on more than one oven position at once the baking time may be increased by 10-15 minutes. · Items that might drip (e. g. , pizzas, fruit flans) should only be prepared on one level. Always pre-heat the empty oven using the grill functions for 5 minutes!Ovenware for grilling · For grilling, use both the oven shelf and the roasting tray together. Shelf positions · For grilling flat foods you should mostly use the 4th shelf position from the bottom. Notes on the grilling table The grilling times are only for guidance and will vary depending on the type and quality of meat or fish. · Grilling is particularly suitable for flat pieces of meat and fish. halfway through grilling. Infrared Grilling Roasting tray Grill tray Grilling time in minutes 1. Page 10 Food for grilling TemperFunction ature in °C Infrared widearea grill Infrared grill Infrared widearea grill Infrared grill Infrared widearea grill Shelf positions 4-8 Pork chops 275 1 4 2-4 Pork chops Marinated pork steaks Fillet steak, rare 4 fillet steaks, medium 275 1 4 12 12 275 1 4 12 12 275 1 4 5-7 4-6 275 1 4 6-8 5-7 33 Food for grilling TemperFunction ature in °C Infrared grill Infrared widearea grill Infrared widearea grill Infrared widearea grill Infrared grill Roasting tray Grill tray Grilling time in minutes 1. Page 15-20 Shelf positions 1 4 2 Half chicken pieces 4 Half chicken pieces 1-4 Chicken thighs 4-6 Chicken thighs Grilled sausage, up to 6 items 250 250 1 3 15-20 15-20 250 1 4 20 10 250 1 4 20 15 275 1 4 5-10 5 Grilled sausage, Infrared more than 6 wideitems area grill Coiled sausages, up to 4 items Coiled sausages, up to 6 items Whole fish Infrared grill Infrared widearea grill Infrared widearea grill Infrared widearea grill 275 1 4 5-10 5 275 1 4 10 9 275 1 4 10 9 250 1 3 10 --- Toast (without topping) 275 1 4 1-2 1-2 34 Defrosting To defrost, use the defrost A oven function without setting a temperature. Dishes for defrosting · Remove packaging and place the food on a plate on the shelf. · Do not use a plate or dish to cover as these significantly increase the defrosting time. Shelf positions · Insert the shelf in the 1st position from the bottom to defrost. [. . . ] Removing the centre glass plates 1. Grasp the centre plates of glass by their lower edges one after another and push them towards the over door handle until they come free (á). 2. Hold the plates gently underneath and slide them out (à). Clean the door glass 44 Replacing the centre glass plates 1. From above, insert the centre plates obliquely into the retaining frame at the handle, one after another (á). 2. Lower the centre plates down and push them towards the lower edge of the door as far under the retaining frame as they will go (à). Replacing the upper glass plate 1. From above, insert the upper-most plate obliquely into the retaining frame at the handle (á). Place the glass against the pressure spring at the handle, and in front of the retaining frame at the lower edge of the door. [. . . ]