User manual BREVILLE BRC200

[. . . ] the Set & Serve Instruction Booklet Suits all BRC200 models CONGRATULATIONS on the purchase of your new Breville the Set & Serve CONTENTS 4 6 8 12 14 16 18 22 24 Breville recommends safety first Know your Breville the Set & Serve Rice Cooker Operating your Breville the Set & Serve Rice Cooker Rice cooking tables Rice variations Steaming Hints and tips Care and cleaning Recipes ­ Vegetarian (p25) ­ Chicken (p29) ­ Seafood (p30) ­ Dessert (p33) 3 BREvILLE RECOMMENdS SAFETy FIRST At Breville we are very safety conscious. We design and manufacture consumer products with the safety of you, our valued customer, foremost in mind. In addition we ask that you exercise a degree of care when using any electrical appliance and adhere to the following precautions. IMPORTANT SAFEGUARdS REAd ALL INSTRUCTIONS BEFORE USE ANd SAvE FOR FUTURE REFERENCE · · Carefully read all instructions before operating and save for future reference. Remove any packaging material and promotional stickers before using the Rice Cooker for the first time. [. . . ] Use white rice cooking tables. BASMATI RICE Basmati rice is an aromatic long grain rice. Use white rice cooking tables. SWEET RICE Prepare rice in the Rice Cooker as specified substituting half the water with apple juice, orange juice or pineapple juice. Cooking rice with milk or cream is not recommended as it will burn onto the bottom of removable cooking bowl. WILd RICE It is not recommended to cook wild rice alone in the Rice Cooker as it requires a substantial amount of water. It is possible to cook wild rice as a blend with white or brown rice. SAFFRON RICE Add ¼ teaspoon of saffron powder or 2 saffron threads to every 2 cups of water. Mix well. ARBORIO RICE Arborio rice is short round-grained pearly rice often used for Italian risotto cooking. Use brown rice cooking tables. 15 STEAMING in your Breville the Set & Serve STEAMING Steamed foods retain most of their nutritional value when cooked in the Rice Cooker. Foods may be steamed by placing food in the steaming tray over stock or water and covering with the glass lid. Keep the glass lid on while steaming food unless the recipe or chart specifically states to remove the lid. By removing the lid unnecessarily steam is lost and the cooking time will be extended. Measure 3 Rice Master cups or more of water or stock into the removable cooking bowl. Place food to be steamed directly onto the steaming tray and insert into the removable cooking bowl. (Refer to the Steaming Charts on pages 19-21 for approximate cooking times). TyPE Fish ­fillets ­whole ­cutlets Lobster­tails Mussels­inshell ClamsandPipis Prawns­inshell Scallops Oysters­ unopened · Fish is cooked when it flakes easily with a fork and is opaque in colour. SUGGESTIONS ANd TIPS Steamuntilopaqueandeasytoflake. Acutletiscooked whenthecentreboneisabletobeeasilyremoved COOKING TIME (MINUTES) 8-10 15-20 8-10 18-20 12-14 8-10 8-10 4-6 10-12 Removeundersideofshell Steamuntiljustopened Steamuntiljustopened Steamuntilpink Steamuntilopaque Steamuntilthetopshellstartstoopen. Ifthetopshelldoes notcompletelyopen, itwillneedtobeopenedwithaknife. STEAMING POULTRy · · Select similar sized pieces of poultry for even cooking. TyPE Breastfillet Drumstick Thighfillet · · · Remove visible fat and skin. COOKING TIME (MINUTES) 20-25 30-35 18-20 SUGGESTIONS ANd TIPS Placeskinsideup Placethickestparttooutsideofthesteamingtray Placethickestparttooutsideofthesteamingtray 20 HINTS & TIPS STEAMING dUMPLINGS · Fresh or frozen dumplings and savoury buns can be steamed. TyPE BBQporkorchickenbuns Dumplings­frozen Dumplings­fresh · Place small pieces of baking paper, banana, cabbage or lettuce leaves, under the dumplings to avoid sticking to the steaming tray. COOKING TIME (MINUTES) 10-12 8-10 5-6 SUGGESTIONS ANd TIPS Cookfromfrozen Separatebeforecooking 21 CARE & CLEANING for your Breville the Set & Serve CARE & CLEANING Switch the Rice Cooker off at the power outlet and then unplug power cord. Allow all parts to cool before removing power cord removable cooking bowl. Wash removable cooking bowl, steaming tray and glass lid in hot, soapy water, rinse and dry thoroughly. Breville does not recommend that any parts of your Rice Cooker are washed in a dishwasher as harsh detergents and hot water temperatures may stain or distort the removable cooking bowl and accessories. Do not use abrasive cleaners, steel wool, or metal scouring pads as these can damage the non-stick surface. The outer housing can be wiped over with a damp cloth and then dried thoroughly. [. . . ] Serve the chicken on top of the vegetables with a drizzle of soy sauce. METHOd 1. Replace lid and stand for 10 minutes on `Warm' before serving. 30 SEAFOOd SUSHI RICE Serves 4 to 6 INGREdIENTS 4RiceDuocupsshortgrainwhiterice, washed 4cups/1Litrewater 2Tablespoonsricevinegar 2Tablespoonscastersugar ½teaspoonsalt RECOMMENdEd USAGE: SEAWEEd ROLLS: INGREdIENTS 6sheetsNoriseaweed Sushirice Wasabipaste, totaste METHOd 1. Cover with lid and cook until Selector Control switches to `Warm'. Heat vinegar, sugar and salt in a small saucepan over a low heat until sugar dissolves. [. . . ]