User manual INDESIT FIE 76 P K.A IX

DON'T FORGET : ALWAYS READ THE USER GUIDE BEFORE BUYING !!!

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INDESIT FIE 76 P K.A IX : Download the complete user guide (1585 Ko)

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   INDESIT FIE 76 P K.A IX MANUAL 2 (1788 ko)
   INDESIT FIE 76 P K.A IX MANUAL 2 (1788 ko)
   INDESIT FIE 76 P K.A IX MANUAL 2 (1788 ko)
   INDESIT FIE 76 P K.A IX MANUAL 2 (1788 ko)
   INDESIT FIE 76 P K.A IX MANUAL 2 (1788 ko)

Manual abstract: user guide INDESIT FIE 76 P K.A IX

Detailed instructions for use are in the User's Guide.

[. . . ] The appliance must not come into contact with electrical parts once it has been installed. The consumption indications on the data plate have been calculated for this type of installation. 2 if the cooker is connected directly to the mains, an omnipolar circuit-breaker with a minimum opening of 3 mm between the contacts, suitable for the load indicated and complying with current directives, must be installed between the appliance and the mains (the earthing wire must not be interrupted by the circuit-breaker). The power supply cable must be positioned so that it does not exceed room temperature by 50°C at any point of its length. Before making the connection check that: the circuit breakers or fuses of the home system can support appliance load (see data plate); the power supply system has an efficient earthing connection which complies with the provisions of current regulations and the law; there is easy access to the socket or the omnipolar circuit-breaker once the cooker has been installed. [. . . ] When lit, the THERMOSTAT indicator light indicates that the oven is heating up to the temperature set. You may do the following during cooking: - change the cooking mode by turning the SELECTOR knob. Should the appliance be equipped with an electronic programmer, to use the electric oven, just press button (the symbol m will appear on the display) before selecting the desired cooking function. Never put objects directly on the oven bottom to avoid damaging the enamel coating. Always place cookware on the rack(s) provided. * Only on certain models 5 Cooking modes GB Cooking modes !A temperature value can be set for all cooking modes between 60°C and Max, except for BARBECUE (recommended: set only to MAX power level); GRATIN (recommended: do not exceed 200°C). TRADITIONAL OVEN mode Both the top and bottom heating elements will come on. With this traditional cooking mode, it is best to use one cooking rack only: if more than one rack is used, the heat will be distributed unevenly. MULTI-COOKING mode All the heating elements (top, bottom and circular), as well as the fan, will come on. Since the heat remains constant throughout the oven, the air cooks and browns food uniformly. The high and direct temperature of the grill is recommended for food that requires high surface temperature. Correction/Cancellation of data The data entered can be changed at any time by or pressing the corresponding button and the buttons. When the data for the cooking duration is cancelled, the data for the time cooking is due to end is also cancelled automatically, and vice versa. If the oven has already been programmed, it will not accept times for the end of cooking which are before the start of the programmed cooking process. . 4. After the button has been released, the current time 8 Precautions and tips !The appliance was designed and manufactured in compliance with international safety standards. The following warnings are provided for safety reasons and must be read carefully. When unplugging the appliance always pull the plug from the mains socket, do not pull on the cable. Never carry out any cleaning or maintenance work without having unplugged the plug from the mains. In the case of a malfunction, under no circumstances should you attempt to repair the appliance yourself. Repairs carried out by inexperienced persons may cause injury or further malfunctioning of the appliance. Do not rest heavy objects on the open oven door. GB General safety The appliance was designed for domestic use inside the home and is not intended for commercial or industrial use. [. . . ] The stainless-steel or enamel-coated external parts as well as the rubber seals may be cleaned using a sponge that has been soaked in lukewarm water and neutral soap. If these stains are difficult to remove, use only specialised products. Ideally, the inside of the oven should be cleaned after each use, when it is still lukewarm. The accessories can be washed like everyday crockery (even in your dishwasher). 3. [. . . ]

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