User manual INDESIT FV10KBIXGB

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Manual abstract: user guide INDESIT FV10KBIXGB

Detailed instructions for use are in the User's Guide.

[. . . ] Dripping Pan or Baking Sheet Oven Rack Guides for sliding the racks or dripping pan in and out Electronic programmer (only available on certain models) - Allows you to programme the desired cooking mode by selecting the cooking time and the end cooking time. F E E MAX 1/2 1/2 MAX MIN MIN B C I B C D How to use your oven The various features offered by your oven are selected by means of selector knob “B” and thermostat “C” situated on the control panel. Notice: The first time you use your appliance, we recommend that you set the thermostat to the highest setting and leave the oven on for about half an hour with nothing in it, with the oven door shut. The odour that is often detected during this initial use is due to the evaporation of substances used to protect the oven during storage and until it is installed. [. . . ] Press the “ button, and the display will read: , , Then use the * and ) buttons to set the desired time. Let us suppose that 30 minutes was set for the length of the cooking time. In this case, the display will show: Release the button, and within 4 seconds, the current time will reappear with the m symbol and “auto. Press the % button, and then use the ) and * buttons to set the end cooking time. Let us suppose that it is 13:00 + = At the end of the preset time, an acoustic signal will sound, which can be turned off by pressing any button (except the . Changing and Cancelling Settings • The settings can be changed at any time by pressing the • corresponding button and using the * or ) button. When the length setting for the cooking time is cancelled, the end cooking time setting is also cancelled, and vice versa. When in automatic cooking mode, the appliance will not accept end cooking times prior to the start cooking time proposed by the appliance itself. Release the button and the display will show the current time within 4 seconds: 5 How to Keep Your Oven in Shape Before cleaning your oven, or performing maintenance, disconnect it from the power supply. To extend the life of your oven, it must be cleaned frequently, keeping in mind that: • Do not use steam equipment to clean the appliance. €¢ the enamelled or stainless steel parts should be washed with lukewarm water without using any abrasive powders or corrosive substances which could ruin them; Stainless steel could get stained. For savoury roasts (especially duck and wild game), dress the meat with lard or bacon on the top. Baking Cakes When baking cakes, always preheat the oven and do not open the oven door during baking to prevent the cake from dropping. In general: Pastry is too dry Increase the temperature by 10°C and reduce the cooking time. Pastry dropped Use less liquid or lower the temperature by 10°C. Cooked well on the inside but sticky on the outside Use less liquid, lower the temperature, and increase the cooking time. The pastry sticks to the pan Grease the pan well and sprinkle it with a dusting of flour or use greaseproof paper. Using the Grill Use the d “grill” mode, placing the food under the centre of the grill (situated on the 3rd or 4th rack form the bottom) because only the central part of the top heating element is turned on. Use the bottom rack (1st from the bottom), placing the dripping pan provided to collect any sauce and/or grease and prevent the same from dripping onto the oven bottom. The variable temperature control (C) is positioned to right of the oven knob. This knob will provide varying grill temperatures when rotated from “max” to “min” and may be adjusted to vary the level of heat at any time during the grilling operation. Turn the oven control knob (B) clockwise until the required grilling symbol is in line with the mark on the control panel. [. . . ] Avoid the following: - Touching the appliance with wet parts of the body; - Using the appliance when barefoot; - Pulling on the appliance or the supply cable to unplug it from the electrical outlet; - Improper or dangerous operations; - Obstructing the ventilation or heat dissipation slots; - Allowing power supply cables of small appliances to come into contact with the hot parts of the appliance; - Exposing the appliance to atmospheric agents such as rain, or sunlight; - Using the oven for storage purposes; - Using flammable liquids near the appliance; 9 Instalation The appliance must be installed only by a qualified person in compliance with the instructions provided. The manufacturer declines all responsibility for improper installation which may harm persons and animals and damage property. Important: The power supply to the appliance must be cut off before any adjustments or maintenance work is done on it. Installation of Built-in Ovens In order to ensure that the built-in appliance functions properly, the cabinet containing it must be appropriate. [. . . ]

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