User manual INDESIT K3C36-G

[. . . ] Cooker with electric ventilated oven and ceramic hob Instructions for installation and use K3C36/G Cooker with electric ventilated oven and ceramic hob Instructions for installation and use Important safety warnings To maintain the EFFICIENCY and SAFETY of this appliance, we recommend: · call only the Service Centers authorized by the manufacturer · always use original Spare Parts 1 This appliance is intended for nonprofessional use within the home. 2 These instructions are only for those countries whose symbols appear in the booklet and on the serial no. 3 This owner's manual is for a class 1 appliance (insulated) or class 2, subclass 1 appliances (installed between two cabinets. 4 Before using your appliance, read the instructions in this owner's manual carefully since it provides all the information you need to ensure safe installation, use and maintenance. [. . . ] B HOT PARTS Electrical connection Electric cookers come without a power supply cable. The cooker is designed to operate on an electricity supply which conforms to the electrical data shown on the Rating Plate. The cooker can be connected to the mains only after removing the back panel of the cooker itself with a screwdriver. 4 Technical Specifications Oven Dimensions (WxDxH) Volume Oven absorption Max 2000 W Ceramic Hob Front Left Back Left Back Right Front Right Hob Ceramic absorption Max 1200 W 1700 W 1200 W 1700 W 5800 W 39x41x34 cm 54 lt 7 - This appliance conforms with the following European Economic Community directives: 73/23/EEC of 19/02/73 (Low Voltage) and subsequent modifications; 89/336/EEC of 03/05/89 (Electromagnetic Compatibility) and subsequent modifications; 93/68/EEC of 22/07/93 and subsequent modifications. 2002/96/EC ENERGY LABEL Directive 2002/40/EC on the label of electric ovens Norm EN 50304 Declared energy consumption for Forced convection Class heating mode: Fan assisted Inner Dimensions of the Food Warmer: Width: 42 cm Depth: 44 cm Height: 23 cm Voltage and frequency see data plate The European Directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE), requires that old household electrical appliances must not be disposed of in the normal unsorted municipal waste stream. Old appliances must be collected separately in order to optimise the recovery and recycling of the materials they contain and reduce the impact on human health and the environment. The crossed out "wheeled bin" symbol on the product reminds you of your obligation, that when you dispose of the appliance it must be separately collected. Consumers should contact their local authority or retailer for information concerning the correct disposal of their old appliance. Mains frequency and voltage of the electrical section Model Electric section Voltage K 3C36/G 240V~ 50 Hz Power (W) 7800 104 60 50 85/90 5 The cooker with electric ventilated oven and ceramic hob D. Dripping Pan or Baking Sheet Control Panel Adjustable Feet or Legs Oven Rack Selector Knob Variable grill Knob The control knobs for the electric plates Thermostat Light The green pilot lamp The electronic cooking programmer (only on a few models) E K D F O Q R M L N 6 How To Use Your Appliance The various functions included in the cooker are selected by operating the control devices located on the cooker control panel. Notice: The first time you use your appliance, we recommend that you set the thermostat to the highest setting and leave the oven on for about half an hour with nothing in it, with the oven door shut. The odour that is often detected during this initial use is due to the evaporation of substances used to protect the oven during storage and until it is installed. Attention: Only use the bottom shelf of the oven when using the rotisserie to cook (where present). For all other types of cooking, never use the bottom shelf and never place anything on the bottom of the oven when it is in operation because this could damage the enamel. etc. ) on the grate provided with the appliance inserted especially along the oven guides. N. B. : Should the appliance be equipped with an electronic programmer, to use the electric oven, just press buttons and at the same time (the m symbol will appear on the display) before selecting the desired cooking function. Using the oven When the oven control knob (L) is turned in a clockwise Grill The top centre heating element will come on. On this setting, food is cooked by the thermal radiation given off in the downward direction by the electric heating element. The very high temperature and direct heat of the grill make it possible to brown meats on the surface while locking in the juices to keep them tender. After the cooking time has expired, the timer will ring for several minutes; to turn it off, simply press any of the buttons except the s and t buttons. Immediate start with preset duration By programming just the duration (points 1 and 2 of the "Start delayed cooking with preset duration" section), cooking will start up immediately. To cancel a cooking schedule already programmed Press the and buttons simultaneously. s t How to reset the digital clock. After the appliance has been connected to the power supply, or when the power has gone out, the clock display will automatically reset to 0:00 and begin to blink. · Press the and buttons consecutively and then reset the time (within 4 seconds) using the s The t button sets the time forward. and t buttons. The s button sets the time backward. Manual Operation of the Oven After resetting the time, the program automatically switches to the manual mode. Note: To reset the manual mode after each "automatic" cooking, press the and buttons simultaneously. Timer Feature The timer feature allows you to enter a given amount of time from which the timer begins to count down. [. . . ] If more heat from below is required, use the 1° bottom shelf. 9 User's instructions the ceramic hob Description The hobs have been provided with radiant electric heaters. These heaters are incorporated under the surface of the hob as zones which redden while they are in use. A lights which indicate whether the corresponding heaters are at a temperature in excess of 60° C; even if the hob/zone has been switched off. Instructions for using the pyroceram top To obtain the best results from your hob, there are some basic rules to follow when cooking or preparing food. [. . . ]