User manual INDESIT K3C8VBG

[. . . ] 4 Before using your appliance, read the instructions in this owner’s manual carefully since it provides all the information you need to ensure safe installation, use and maintenance. Always keep this owner’s manual close to hand since you may need to refer to it in the future. 5 When you have removed the packing, check that the appliance is not damaged. If you have any doubts, do not use the appliance and contact your nearest Ariston Service Centre. [. . . ] 4 Technical Specifications Oven Dimensions (WxDxH) Volume Ceramic Hob Front Left Back Left Back Right Front Right Hob Ceramic absorption Max 39x41x34 cm 54 lt 1200 W 1700 W 1200 W 1700 W 5800 W 7 - This appliance conforms with the following European Economic Community directives: 73/23/EEC of 19/02/73 (Low Voltage) and subsequent modifications; 89/336/EEC of 03/05/89 (Electromagnetic Compatibility) and subsequent modifications; 93/68/EEC of 22/07/93 and subsequent modifications. ENERGY LABEL Directive 2002/40/EC on the label of electric ovens Norm EN 50304 Declared energy consumption for Forced convection Class heating mode: b Fan assisted Voltage and frequency 230/400 V 3N AC 50 Hz Inner Dimensions of the Food Warmer: Width: 42 cm Depth: 44 cm Height: 23 cm Mains frequency and voltage of the electrical section Model Electric section Voltage K 3C8 V. Dripping Pan or Baking Sheet Control Panel Adjustable Feet or Legs Oven Rack Selector Knob Variable grill Knob The control knobs for the electric plates Thermostat Light The green pilot lamp The electronic cooking programmer (only on a few models) S. Analogue Programmer for Start/End Cooking Time (only on a few models) E K D F O Grill MAX O Grill MAX Q Q 12 1/2 1/2 3 6 MIN MIN R M L N S M L N 5 How To Use Your Appliance The various functions included in the cooker are selected by operating the control devices located on the cooker control panel. Notice: The first time you use your appliance, we recommend that you set the thermostat to the highest setting and leave the oven on for about half an hour with nothing in it, with the oven door shut. The odour that is often detected during this initial use is due to the evaporation of substances used to protect the oven during storage and until it is installed. Attention: Only use the bottom shelf of the oven when using the rotisserie to cook (where present). For all other types of cooking, never use the bottom shelf and never place anything on the bottom of the oven when it is in operation because this could damage the enamel. ) on the grate provided with the appliance inserted especially along the oven guides. : Should the appliance be equipped with an electronic programmer, to use the electric oven, just press buttons on the display) before selecting the desired cooking function. Attention: to use the oven in manual mode without the cooking control timer, match the indicatore on the control panel with the 9 symbol on the timer knob. After the cooking time has expired, the timer will ring for several minutes; to turn it off, simply press any of the buttons except the s and t buttons. Correction/Cancellation of Data • The data entered can be changed at any time by pressing • the corresponding button and the t or s buttons. When the data for the length of the cooking time is cancelled, the data for the end cooking time are also cancelled automatically, and vice versa. If the oven has been programmed, it will not accept end cooking times which are before the start of the cooking process. N After the button has been released, the current time will be displayed again after approximately 4 seconds, along 3. Press the W button and then use the s and t buttons to set the time for when the cooking program should end. With the m symbol and the letter “A” (AUTO); • O 4. After the button has been released, the current time will be displayed after approximately 4 seconds: Buzzer volume control Once you have made and confirmed the clock settings, use button s to adjust the volume of the alarm buzzer. P 7 ANALOGUE PROGRAMMER FOR START/END COOKING TIME Programming cooking with immediate start 1 Turn the knob anticlockwise until the desired cooking time is displayed in the window. 2 Pull the knob and turn it anticlockwise until the knob marker lines up with the correct time. The oven comes on immediately and stays on for the entire duration of the set cooking time. [. . . ] A lights which indicate whether the corresponding heaters are at a temperature in excess of 60° C; even if the hob/zone has been switched off. Instructions for using the pyroceram top To obtain the best results from your hob, there are some basic rules to follow when cooking or preparing food. ⷠAll types of pots and pans may be used on the ceramic glass cooktop. Naturally, the thicker the bottom of the pot or pan, the more uniformly the heat is distributed. [. . . ]