User manual JUNO JSV5561

[. . . ] Geschirrspüler Lave-vaisselle Afwasmachine Dishwasher JSV 5561 Gebrauchsanweisung Mode d'emploi Gebruiksaanwijzing Instruction booklet CONTENTS Warnings . . page 46 Positioning, levelling, water supply connections, water outlet connection, electrical connections . . page 49 Loading the machine, use of the lower basket, use of the upper basket . . page 54 Cleaning the central filters, cleaning the large filter, internal and external cleaning . [. . . ] At the end of any washing programme the lid is always open, ready for the next wash. Since not all detergent are the same, you should also consult the instructions on the packet. Remember that insufficient quantities of detergent will produce poor washing results whereas an excessive amount of detergent does not improve washing results and is also wasteful. Using no more than the correct amount of detergent also contributes to reducing pollution. BR04 A Gradually increase the dose if there are drops of water or lime spots on the dishes after washing. Reduce it if there are sticky whitish streaks on the dishes. Use of Detergent Before starting any of the dishwashing programmes, except for the rinse and hold programme, load the detergent in the dispenser. Use only tablets, powder or liquid detergent specifically designed for domestic dishwashers. Unsuitable detergent (such as those for washing by hand) do not contain the right ingredients for machine washing and hamper correct functioning of the machine. Phosphate free detergent with enzymes These new detergent, although welcome from an ecological point of view react far more susceptibly to water hardness than conventional products. Therefore, in order to avoid white lime deposits on crockery and the inner tub, you should add salt in the water softener even if the hardness of your water is as low as 4° dH, when using these new detergent. PBR16GB 49 ENGLISH M M IN AX 1 21 Loading your Machine Before placing dishes in the machine, remove any scraps of food from the plates (small bones, toothpicks, fish bones, scraps of meat and vegetables, fruit skins etc. ) to avoid clogging the filters and consequently reducing performance. Open the door and slide out the baskets to load the dishes. Use of the Lower Basket The lower basket is designed to take saucepans, lids, plates (up to 27 cm in diameter), salad bowls, cutlery etc. Serving dishes and large lids should be arranged around the edge of the basket, ensuring that the upper spray arm can turn freely. The two rear rows of prongs on the lower basket can be easily lowered to allow you to load pots, pans and bowls. To lower the prongs: slightly pull them upward and let them drop down (see picture); to bring them back to the standing position, just pull them up again. UI18 Use of the Upper Basket The upper basket is designed for plates (dessert plates, saucers, dinner plates up to 24 cm in diameter), salad bowls, cups and glasses; these should be arranged as shown in the pictures. Glasses with long stems can be placed upside-down in the raised cupracks. ENGLISH UI05 IEC 436 / DIN 44990 US13 IEC 436 / DIN 44990 UI19 Cutlery should be placed in the removable cutlery basket with the handles facing downwards. If the handles protrude from the bottom of the basket, obstructing the lower spray arm, load the cutlery with the handles facing upward. Place teaspoons and other small cutlery on special cutlery racks on both sides of the cutlery basket. UI03 US12 PCE10GB 50 Caution When loading the dishes, ensure that you do not cover the water inlet funnel in the middle of the upper basket. Adjusting the Height of the Upper Basket If washing very large plates (over 27 cm and up to 31 cm in diameter) you can load them in the lower basket after moving the upper basket to the higher position as follows: - pull out the basket; - grasp it on the two sides and pull it upwards until the mechanism is engaged and the basket is stable. When the top basket is in the higher position it will RC04 only take plates up to 20 cm in diameter and you will not be able to use the raised cup-racks. To put the basket back in the lower position, grasp the two sides, pull upwards again, then allow the basket to drop back down slowly, keeping hold of it. Warning: never lift or lower the basket on one side only. US16 US16 Before closing the door, ensure that the spray arms can rotate freely. HELPFUL HINTS For Best Washing Results: Before loading, remove all scraps of food and soak very heavily soiled pots and pans. Tilt items with convex or concave surfaces so that the water drains off easily. Avoid contact between the dishes as far as possible; correct arrangement of the items will give better washing results. Light items (plastic bowls etc. ) should be loaded in the upper basket and arranged so that they do not move during washing. You will improve drying results by leaving the dishwasher door ajar for at least 15-30 minutes as soon as the programme finishes. Items not Suitable for Dishwashers The following should not be washed in the dishwasher: Cutlery or dishes with wooden or horn handles or glued parts. [. . . ] The water inlet funnel in the centre of the upper basket is covered by dishes. The washing programme selected is too gentle. Original spare parts can be purchased from Service Centres. Protection against flooding In order to prevent water floods, the machine has been provided with two additional devices, having the following characteristics: 1. In the water inlet hose (see water connection): the device comes into operation as a result of any damage to the water inlet hose and stops the water inflow. In the bottom of the machine: the device comes into operation as a result of any water leaks in the machine and it functions only with the machine on. [. . . ]