User manual NAKAMICHI TA-3A

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Manual abstract: user guide NAKAMICHI TA-3A

Detailed instructions for use are in the User's Guide.

[. . . ] € never pull the supply cord, or the appliance itself, to disconnect the plug from the electrical socket. ) • never let children or persons unfamiliar with the appliance use it without appropriate supervision. 13 Before doing any cleaning or maintenance work on the appliance, disconnect it from the supply mains, either by removing the plug from the socket, or by turning off the power at the mains. 14 If the glass surface of the cooktop cracks or breaks, disconnect the appliance immediately from the power supply. [. . . ] The following precautionary measures should be observed in order to ensure proper installation: a) Hoods must be installed in compliance with the required specifications contained in the instruction manual for the hood itself. B) The built-in ceramic glass top can be installed on any counter top as long as it is 600 mm or more in width and resistant to temperatures of up to 100°C. 595 51 0 Distance to keep between the cut-out slot and the cabinet c) If a wooden panel is installed beneath the cooktop for insulation purposes, it must be positioned at least 10 mm from the bottom part of the cooktop itself. Note: If the cooktop is installed above a built-in oven, it is preferable that the oven be installed in such a way that it is set on two strips of wood; if, on the other hand, the oven is installed on a continuous base, there must be an opening in the back of at least 45 x 560 mm. 48 56 0+ /- 1 0 49 +/- 1 10 Y (CEI 335-2-6) The aforementioned measurements must absolutely be observed in so far as improper installation can cause the surrounding surface areas to overheat. It is recommended that the cooktop be installed at a distance of at least 40 mm from the back wall or other vertical surfaces to ensure that the air circulates properly over the cooking area and to avoid overheating the surrounding surfaces. A seal or gasket is provided with the cooktop; make sure that it adheres properly to the bottom par t of the frame of the cooktop. It is indispensable that the seal fits properly around the entire cooktop frame and especially along the corners in order to create a seal between the counter top and the cooktop itself so as to prevent spills or splashes from leaking into the cabinet below. Very important It is essential to instali the hob on a totally flat surtace. Any damage caused by incorrect fitting may alter the characteristics or impair performance. Insert the cooktop into the hole, pressing firmly around the frame to make it adhere to the counter top. detection of cooking vessels Each induction heating zone is equipped with a cooking vessel detector. Heat is generated only when a suitable cooking vessel is placed on the heating zone. When the power indicator flashes, this can mean: KTI 6114 & 6014 models only To speed up the temperature rise of the rear right heating zone, press the Booster key p , and the power indicator will display P. While the Booster is on, the maximum power of the front right heating zone is limited to 600 W. detection of cooking vessels Each induction heating zone is equipped with a cooking vessel detector. Select the power level and then proceed as follows: • Select the function • With the keys, set the required cooking 8. Key to access the programming duration • Confirm the operation by pressing the programming key again. An audio signal sounds at the end of the cooking time and the heating zone switches off. - the cooking vessel is made of incompatible, nonferromagnetic material, - the cooking vessel is too small, - the cooking vessel has been removed. 11 The different functions of the hob Description of the cooktop Safety thermal Should your appliance’s electronic components overheat, the hob will turn off automatically and the letter A A will come up on the power level display. The letter will disappear as soon as the temperature drops back down to an acceptable level. [. . . ] First, remove all residue and grease with a scraper used for cleaning purposes, such as CERA (not supplied). ® Clean the cooktop when it is warm, using a suitable cleaning product and paper towels, then rub with a damp cloth, and dry. Aluminium foil, plastic or synthetic objects, sugar or food products with a high sugar content, which melt on the surface of the cooktop should be removed immediately with a scraper while the cooktop is still hot. Cleaning products made especially for ceramic glass leave a protective film on the surface which repels residues and grease build-up. [. . . ]

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