User manual PANASONIC NN-K602

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Manual abstract: user guide PANASONIC NN-K602

Detailed instructions for use are in the User's Guide.

[. . . ] · It allows a dramatic enlargement of oven cavity size even in a compact oven body, due to the small size of the inverter circuit, which replaces the currently used bulky transformer. · Finally, at the end of the product's useful life, not using bulky transformers made of iron makes the process of recycling discarded ovens environmentally friendly. Contents Microwaving Principles . 2005 En-1 Microwaving Principles Microwaving energy has been used in this Your microwave oven converts electricity into microwaves in the magnetron. Microwaves themselves are in fact present in the atmosphere all the time - both naturally and from manmade sources. [. . . ] So push the tip of a toothpick into the centre of the yolk; if the egg is fresh, it will not spill out. The yolk and the white react differently to the microwaves and unfortunately the yolk cooks more quickly. When eggs are beaten (omelette), the edges should be taken into the centre halfway through cooking time. Cheese Soufflé Dish: 1 x soufflé dish (Ø 18 cm) Serves: 4 Oven Accessory: metal tray on glass tray 1. Gently incorporate the cooled mornay sauce with the help of a spatula. Cook on 210°C for about 20 minutes then on 180°C for a further 10 minutes. Serve immediately. En-42 Eggs, Cheese and Snacks Ingredients 275 g (10 oz) flat mushrooms, approx. 2. 5 cm (1") in diameter, peeled and stalks removed 2 streaky bacon rashers 25 g (1 oz) grated cheese 3 ml (1/2 tsp) French mustard 50 g (2 oz) fresh breadcrumbs 1 egg 60 ml (4 tbsp) milk 15 ml (1 tbsp) fresh parsley, chopped 2 thin slices of cheddar cheese 1 tomato, thinly sliced Stuffed Mushrooms Dish: large dinner plate + microwave rack (not plastic defrost rack) Serves: 4-6 Oven Accessory: glass tray 1. In a small bowl, mix together grated cheese, bacon, mustard and breadcrumbs. Add beaten egg, milk, parsley and seasoning and mix until well combined. Cut cheese slices into 1 cm (1/2") squares and place on top of filling. Cut tomato slices into segments and place one segment on top of each mushroom. Arrange the clams around the edge of the soufflé dish, and place the mussels in the centre. Add the wine and cook, covered, on 1000 W for 3-5 minutes, just until the shellfish open. 2. Discard top shells of shellfish: rinse shellfish in their own liquid to remove any sand. Cook, covered with kitchen paper on 1000 W for about 4 minutes, or until lightly browned. Cook, covered with kitchen paper on 1000 W for about 5 minutes, until chicken is tender, stirring half way through cooking. Cook covered on 1000 W for 3-4 minutes, just until prawns turn pink, stirring half way through cooking. 7. Stir in carefully the reserved sausage, chicken and shellfish to the rice mixture. To serve place paella in a warmed serving dish, arranging clams and mussels on top. English En-47 Rice, Pasta, Dried Vegetables & Jacket Potatoes Ingredients 1 large aubergine, cubed salt 350 g (12 oz) tagliatelle, fresh 1 onion 1 clove garlic, crushed 15 ml (1 tbsp) olive oil 397 g (14 oz) tin of chopped tomatoes 5 ml (1 tsp) basil 15 ml (1 tbsp) tomato puree 15 g (1/2 oz) butter salt and pepper 8-10 black olives, stoned 100 g (4 oz) mozzarella, diced 30 ml (2 tbsp) parmesan cheese, grated Tagliatelle Toscana Dish: deep casserole dish Serves: 4 Oven Accessory: glass turntable + metal tray + low rack 1. Sprinkle the aubergine with salt and leave for 20 mins, then rinse and dry. Cook the pasta in 600 ml (1 pt) boiling water, covered, on 1000 W for 4 mins. Place onion, garlic and oil in a bowl, cover and cook on 1000 W for 2 mins. [. . . ] When cool remove all meat and skin from bones and chop into narrow strips. Pour boiling water onto flour and beat well until a firm dough is formed. To serve: Stack pancakes on a plate covered with an upturned plate and heat on 1000 W for 1-11/2 mins. Lay pieces of duck on top and roll pancake up. En-76 Chinese Dinner Party Ingredients 200 g can prawns, drained 1 egg white salt and pepper to taste 30 ml (2 tbsp) cornflour 4 slices of white bread, crusts removed 15 ml (1 tbsp) sesame seed oil 15 ml (1 tbsp) sesame seeds Prawn Topped Toasts Oven Accessory: high wire rack on metal tray on glass tray Serves: 4 1. [. . . ]

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