User manual PANASONIC NN-K627M

[. . . ] It is therefore very important that you refer carefully to the packet instructions on convenience foods. Some packet instructions only display information for B or D rated ovens. We therefore provide additional guidelines for reheating on pages 4955 of this book. ALWAYS check the progress of the food as it cooks or reheats by simply opening the door and after checking the progress of the foods press START to continue the cooking time. [. . . ] It is vital to follow the manufacturers instructions implicitly. 48 The times given in the charts below are a guideline only, and will vary depending on STARTING temperature, dish size etc. 1000W E The heating category for small packs of food Microwave symbol HEATING CATEGORY Your oven is Heating Category E and this is displayed on the front of your oven door. The information on this label will assist you in using new instructions on food packs to enable you to program the best heating time in your oven. The IEC (60705) power output (watts) Food Weight/ Quality Power Level Time to Select (approx) Instructions/Guidelines BABIES BOTTLES ­ CAUTION For 7-8 fl. oz of milk from fridge temperature, remove top and teat. CHECK CAREFULLY For 3 fl. oz of milk from fridge temperature, remove top and teat. Liquid at the top of the bottle will be much hotter than at the bottom of the bottle and must be shaken thoroughly before checking the temperature. Milk or formula must always be tested carefully before feeding a baby. BREAD ­ Pre-cooked ­ Fresh ­ N. B. Breads reheated by Microwave will have a soft base. 1 or GRILL 1 HIGH power 30-40 secs. or GRILL 1 HIGH power 2-3 mins. HIGH power 15-20 secs. Place on micro-safe plate on turntable. Do not cover. Croissants Reheating Charts 4 1 or GRILL 1 HIGH power or GRILL 1 Rolls 4 POINTS FOR CHECKING Always check that food is piping hot after reheating in the microwave. Foods will still require a STAND TIME, especially if they cannot be stirred. The denser the food the longer the stand time. 49 50 Weight/ Quality Instructions/Guidelines Power Level Time to Select (approx) 200 g HIGH HIGH HIGH 5 mins. Cover. Food CANNED BEANS, PASTA Baked Beans Baked Beans & Sausages/Burgers Ravioli in sauce Spaghetti in Tomato Sauce CANNED MEAT Hot Dogs (drained) Stewed Steak CANNED SOUPS 425 g 400 g HIGH 2 mins. The denser the food the longer the stand time. 53 54 Weight Quantity Instructions/Guidelines Power Level Time to Select (approx) 400 g 8-10 mins. HIGH power or 300 g Combi: 220°C + SIM power HIGH power or 450 g Combi: 220°C + SIM power MEDIUM power or 400 g Combi: 200°C + LOW power 280 g (6) 200 g Convection: 220°C Preheat convection: 220°C Convection: 220°C HIGH power or 400 g Combi: 200°C + SIMMER power 385 g Preheat convection: 220°C Preheat convection: 220°C Convection: 220°C Preheat convection: 220°C Convection: 220°C Place on metal tray on wire rack on turntable. Turn halfway. Food PURCHASED CONVENIENCE FOODS ­ CHILLED N. B. Transfer food from foil container to a similar sized heat-proof dish. Breaded Mushrooms Cottage Pie Lasagne Onion Bhajis, Pakora & Felafel Reheating Charts Spring Rolls or Samosas Potato Wedges Vegetable Bake POINTS FOR CHECKING Always check that food is piping hot after reheating in the microwave. Foods will still require a STAND TIME, especially if they cannot be stirred. The denser the food the longer the stand time. Food Weight Quantity Instructions/Guidelines Power Level Time to Select (approx) PURCHASED CONVENIENCE FOODS ­ FROZEN ­ N. B. Plastic dishes designed for microwave and conventional ovens may be used with care. then HIGH power or 400 g Combi: 220°C + SIMMER power 250 g GRILL 1 HIGH power or 340 g Combi: 220°C + SIMMER power DEFROST power 10 mins. then HIGH power or 400 g Combi: 220°C + SIMMER power Place on metal tray on turntable. Place on metal tray on wire rack on turntable. Golden Drummers Lasagne Breaded Onion Rings Place on metal tray on wire rack on turntable. Turn halfway. Fish Pie Reheating Charts Place on metal tray on turntable. Place on turntable. Shepherd's Pie POINTS FOR CHECKING Always check that food is piping hot after reheating in the microwave. [. . . ] Test regularly for setting point. 109 PRESERVES Ingredients 450 g (1 lb) seville oranges 1 lemon 900 ml (11/2 pts) water 450 g (1 lb) sugar knob of butter Orange Marmalade Dish: large bowl Oven Accessory: glass turntable Makes 11/2 -2 lbs 1. Place the peeled fruit in a food processor and chop until the pips are broken. Place the chopped mixture in a large bowl and pour over boiling water. Strain the mixture through a sieve into another large bowl pressing the pulp well until all the juice is extracted. [. . . ]