User manual SHARP R-345M

[. . . ] R-345M O/M and CkBk 20/11/2001 12:54 Page A R-345M MICROWAVE OVEN OPERATION MANUAL WITH COOKBOOK OPERATION MANUAL This operation manual contains important information which you should read carefully before using your microwave oven. IMPORTANT: There may be a serious risk to health if this operation manual is not followed or if the oven is modified so that it operates with the door open. 900W (IEC 60705) R-345M O/M and CkBk 4/19/02 11:25 AM Page B RATINGS LABEL Please record the SERIAL NUMBER of your microwave oven in the space provided below. The SERIAL NUMBER is shown on the ratings label which is located on the rear of the microwave oven. MICROWAVE OVEN MICROWAVE OVEN R-345(W)M SERIAL No. _ _ _ _ _ _ _ _ _ MODEL: 230 - 240V ~ 50Hz OUTPUT POWER FREQUENCY 2. 4kW 900W 2450MHz BEAB Approved R-345(SL)M SERIAL No. [. . . ] The amount of steam produced depends on the water content of the food being cooked. Condensation trapped in the door glass should clear after a few hours. Arcing will occur when a metallic object comes into close proximity to the oven cavity during cooking. This may remove some of the paint and possibly roughen the surface of the cavity, but would not otherwise damage the oven. Bare metal should be touched up with acrylic paint to prevent the formation of rust. Ensure all "eyes" are removed and stand directly onto the turntable or in a heat resistant flan dish or similar. The microwave energy pulses ON/OFF during cooking/defrosting. TO REPLACE THE MAINS PLUG The wires in the mains cable are colour coded as shown opposite: green and yellow stripes = blue = brown = EARTH NEUTRAL LIVE As the colours of the cores in the power supply cord of your oven may not correspond with the coloured marking identifying the terminals in your plug, connect the wires as shown: Make sure the terminal screws are tight and the cable is held securely by the cable grip where it enters the plug. Like most appliances in your home, your oven must be connected to a single phase 230/240 Volt, 50Hz alternating current supply. If you do not make the proper electrical connections you might damage the oven or injure yourself. Neither SHARP nor the supplier will be liable if this happens. · The green and yellow wire to the plug terminal marked E or or coloured green or coloured green and yellow. · The blue wire to the plug terminal marked N or coloured black or coloured blue. · The brown wire to the plug terminal marked L or coloured red or coloured brown. IF YOU HAVE ANY DOUBTS ABOUT YOUR ELECTRICAL SUPPLY ASK A QUALIFIED ELECTRICIAN. 20 R-345M O/M and CkBk 20/11/2001 12:54 Page 21 CALLING FOR SERVICE · If you are unable to resolve a problem using the checks covered on the last few pages, do not attempt to service this microwave oven yourself. · Contact the dealer or supplier from whom the oven was purchased in order to obtain service. Where this is not possible, please contact the SHARP Customer Information Centre, telephone: 08705 274277 (office hours). · For general information & assistance with oven queries, please contact our Customer Information Centre: U. K. : 08705 274277 (office hours) Ireland: 01 676 0648 (office hours) Website: http://www. sharp. co. uk/support · Replacement accessories may be obtained from our main parts distributor Willow Vale Electronics Ltd. Telephone: 0121 766 5414 GUARANTEE Subject to the conditions listed below, SHARP Electronics (U. K. ) Ltd (hereafter called "the Company"), guarantee to provide for the repair of, or, at its option replace this SHARP equipment, or any component thereof, (other than Glass Turntables), which is faulty or below standard, as a result of inferior workmanship or materials. The conditions of the Guarantee: 1 This Guarantee shall only apply to defects or faults which are notified to the Company, or its Service Technician appointed by Sharp, within one year from the date of purchase of the equipment, provided that this Guarantee shall extend for a further period of one year in respect of microwave oven magnetron parts only. 2 This Guarantee covers equipment intended for private domestic use only. This oven is suitable for domestic food preparation and is not designed for commercial, industrial or laboratory use. This Guarantee does not apply to equipment used in the course of a business, trade or profession. Only use the microwave oven for cooking, defrosting or reheating of food. 3 This Guarantee does not cover any faults or defects caused by accident, misuse, fair wear and tear, neglect, tampering with the equipment, or any attempt at adjustment or repair other than by a Service Technician Appointed by Sharp. [. . . ] Serve with puddings as an alternative to custard. MUSTARD SAUCE Makes 300ml (1/2 pint) 25g (1oz) butter 45ml (3tbsp) whole grain mustard 200ml (7floz) soured cream salt and pepper to taste 15ml (1tbsp) fresh parsley, chopped 1 Melt the butter in a bowl on 100P (HIGH) for 1 minute. This dish is ideal served with meat or fish. BUTTERSCOTCH SAUCE Makes 450ml (3/4 pint) 30ml (2tbsp) cornflour 300ml (1/2 pint) evaporated milk 15ml (1tbsp) golden syrup 100g (4oz) soft brown sugar 1 Mix cornflour with a little of the milk to make a paste and gradually stir in the remaining milk. 2 Cook on 100P (HIGH) for 6-7 minutes, stirring every minute until thickened. This sauce is ideal with vanilla ice-cream. CHOCOLATE SAUCE Makes 150ml (1/4 pint) 50g (2oz) plain chocolate 30ml (2tbsp) water 90ml (6tbsp) evaporated milk 5ml (1tsp) cornflour 5ml (1tsp) caster sugar 5ml (1tsp) vanilla essence 1 Heat chocolate and water on 100P (HIGH) for 1 minute, stir every 30 seconds, until evenly melted. 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