User manual SHARP R-5G10/S

[. . . ] Please take some time to read your operation manual carefully, paying particular attention to the warnings, the automatic cooking menus programmed into your new oven have been carefully developed to give optimum results when the step by step instructions are followed. When selecting another home appliance, please again consider our full range of Sharp products. Automatic Operations Notes for Automatic Operations Sensor Instant Reheat Sensor Cook Express Defrost Easy Defrost Other Convenient Features Help Feature Less/More Setting Timer Alarm Care and Cleaning Service Call Check Specifications Cooking Guides Pages E-1 E-3 E-4 E-5 E-5 E-5 E-6 E-6 E-6 E-6 E-7 E-7 E-8 E-8 E-10 E-11 E-11 E-11 E-12 E-13 E-14 E-15 E-15 E-18 E-19 E-19 E-20 E-20 E-20 E-21~ E-34 To Cancel a Programme During Cooking E-6 Increasing Time During a Cooking Programme E-9 IMPORTANT SAFETY INSTRUCTIONS Warning To avoid the danger of fire 1. Power levels that are too high or cooking times that are too long may overheat foods resulting in a fire. [. . . ] When the timer reaches zero, END will appear in the display. 1 * To cancel the Demonstration Mode. Pad Order DEMO OFF The time of day will appear in the display. Display PRESS TO SELECT VEGETABLE 1-5 PRESET MENUS 2 The guide message will be repeated twice, and then the display will show the time of day. If you want to cancel the guide, press the STOP/CLEAR pad. E ­ 17 Help The SENSOR COOK, EXPRESS DEFROST and EASY DEFROST menus have cooking hints. If you wish to check, press the HELP pad whenever HELP is lit in the display. Less/More Setting The cooking times programmed into the automatic menus are tailored to the most popular tastes. To adjust the cooking time to your individual preference use the "more" or "less" feature to either add (more) or reduce (less) cooking time. The LESS/MORE can be used to adjust the cooking time of the following features ­ SENSOR INSTANT REHEAT ­ SENSOR COOK ­ EXPRESS DEFROST ­ EASY DEFROST Press the POWER LEVEL pad once (for more) or twice (for less) after selecting desired setting. (1) SENSOR INSTANT REHEAT * Suppose you want to reheat 4 serves soup for less time than the standard setting. Pad Order Display 1 2 SOUP Press the POWER LEVEL pad twice within 2 seconds after step 1. x2 LESS After about 2 sec. , the oven will start automatically. (2) EASY DEFROST * Suppose you want to defrost 2. 0 kg Poultry for longer than the standard setting. Pad Order Display 1 2 3 POULTRY x4 20 KG 12345678 20 KG MORE5678 x1 Press the POWER LEVEL pad once. 4 Press the INSTANT COOK/START pad. 3746 DEFROST For EXPRESS DEFROST, SENSOR COOK select the menu using the EXPRESS DEFROST pad or desired SENSOR COOK pad instead of the EASY DEFROST pad, and go to step 3. E ­ 18 Timer Use this feature as a general purpose timer. If you want to cancel the timer during the count down phase simply press STOP/CLEAR and the display will return to showing time of day. 22 kg * This measurement is based on the International Electrotechnical Commission's standardised method for measuring output power. ** This is the classification of ISM (Industrial, Scientific and Medical) equipment described in the International Standard CISPR11. E ­ 20 COOKING GUIDES E-21 Quick Reference Guide E-22 Helpful Hints E-23 Cookware and Utensil Guide E-24 Sensor Instant Reheat Menu Guide E-25 Sensor Cook Menu Guide E-33 Express Defrost Menu Guide E-34 Easy Defrost Menu Guide Quick Reference Guide FEATURE Sensor Instant Reheat Sensor Cook PRESS QUICK OPERATION GUIDE once to automatically reheat 1 to 4 cups soup. Menu Category and Menu x1 eg. 1. 0kg More or Less (Sensor Instant Reheat) More or Less (Sensor Cook, Express Defrost, Easy Defrost) Menu For more setting For less setting or eg. Soup Menu x1 Within 2 seconds Weight 5 x2 For less setting For more setting or x4 eg. 1. 0kg 5 Sensor x1 x2 Cook and Express Defrost do not need to enter weight. Variable Cooking Control To Soften Cream Cheese or Butter for 40 seconds on M·LOW. Cooking Time x4 Slow Cook Cooking Time eg. 1hour 30min. Auto Start To cook a Casserole for 40 minutes on MEDIUM to start at 4:00 pm Start Time Cooking Time x3 Instant Cook Just One Touch Within 3 minutes of closing the door Clock To set for 11:45 am. x2 E ­ 21 Helpful Hints 1. TURNING Foods such as poultry and joints of meat should be turned over after half the cooking time. 3. COVERING Cover foods in the microwave if you would normally cover the food in your ordinary oven, or to retain moisture. PIERCING Pierce potatoes, eggs, tomatoes or any foods with a skin or membrane to allow steam to escape. TOMATO LID PLASTIC WRAP PAPER TOWEL EGG 5. SHIELDING Shield using small pieces of aluminium foil to shield thin areas of meat, fish and poultry or edges of cakes to prevent overcooking. 6. Refer to cooking guides for each menu or according to manufacturers instructions. FISH CHICKEN 7. [. . . ] · In a separate bowl, mix brown sugar, extra cocoa powder and boiling water. · After cooking, stand. 3 3/4 cup 2 tbs 1/3 cup 1/2 cup 100 g 1 1/4 cups 3 tbs 1/2 cup 3/4 cup 150 g 60 g 90 g 3/4 cup 1 1/4 cups 2 tbs 3 tbs 1 1/2 cups 2 1/2 cups Crunch Serves Ingredients; can pie apples White Wings butter cake mix butter, cut into thin slices brown sugar coconut crushed nuts cinnamon 2 ­ 8 serves 2-4 serves 4-6 serves 6-8 serves · · · 400 g 600 g 800 g · 1/2 cup 50 g 1 tbs 1 tbs 1 tbs 1/2 ts 3­5 Place pie apple in a shallow dish. 3 tbs 3 tbs 1 ts 4 3/4 cup 75 g 2 tbs 2 tbs 2 tbs 1 ts Muesli Delight Serves Ingredients; sour cream 2 ­ 8 serves 2-4 serves 4-6 serves 6-8 serves · Spread sour cream evenly over 3­5 5 base of pie plate. 3/4 x 300 g 300 g 300 g · Combine butter cake mix, muesli, carton carton carton coconut and butter. [. . . ]