User manual SIEMENS ET78S502E

[. . . ] . 3-28 Instruction manual ET 78S. . , ET 78U. . , ET 7US. . 9000137067 S050487 1 ET 78S. . , ET 78U. . . 18 27, 5/21/14, 5 35/14, 5 21/12 20/14, 5 18/12 20/14, 5 = cm 2 Table of contents Important information . 5 5 5 6 8 8 9 10 11 11 11 12 12 13 15 16 16 17 18 18 18 20 3 Table of contents Automatic time limit . 20 21 21 22 22 22 23 23 25 26 26 27 27 4 Important information Read this instruction manual carefully. [. . . ] The values specified are guidelines only. Appliances with electronic boil start Quantity control Heating canned vegetables clear soup thick soup milk Heating and keeping warm stew (e. g. lentil stew) Defrosting and heating frozen spinach frozen goulash Simmering fish Cooking rice (with double the amount of water) boiled potatoes with 1 3 cups of water boiled potatoes with 1 3 cups of water fresh vegetables with 1 3 cups of water Roasting roulade pot roast Roasting fish fingers pancakes (Fladle, Swabian pancakes) cutlet, breaded 400 g 500 ml 500 ml 200 ml 800 g 1 ltr. 400 ml Heat setting Cooking time in minutes 5 4 3 4 10 7 6 7 A A A A 1 7 2 1 2 8 3 2 400 g 800 g 300 g 600 g 500 g 1 kg 300 g 600 g 125 g 750 g 750 g 500 g 250 g 1. 5 kg 1. 5 kg 1 kg A12 A23 A23 A 4 5* A A A A 2 4 4 2 3 5 5 3 10 20 20 30 20 25 20 30 20 10 35 40 30 20 4 pieces 1 kg 10 servings 1 2 servings A45 A45 A67 A67 A67 50 60 80 100 8 12 constant roasting 8 12 17 Tips on electronic boil start control Food does not come to the boil using electronic boil start control. The electronic boil start control is designed for cooking using small quantities of water to preserve nutrients. Add only approximately 3 cups of water to the food for large hotplates and approximately 2 cups of water for small hotplates. Place a lid on the saucepan Electronic boil start control is not suitable for food which is cooked in large quantities of water (e. g. If the fat is hot enough, it runs in streaks over the sloping base of the pan. Meat or potato fritters will break into pieces after a while. Milk or highly frothy food boils over. When frying, the food sticks to the frying pan. Timer function This function can be used in two different ways: - to switch a hotplate off automatically - as a cooking timer A hotplate is to switch off automatically 18 Enter a cooking time for the required hotplate. When the cooking time has elapsed, the hotplate switches off automatically. Setting procedure The hotplate must be switched on. to 10 minutes. Slide your finger along the control panel repeatedly, within 5 seconds, until the desired cooking time is achieved. The cooking time set is displayed for 5 seconds and then starts to count down. Automatic setting If you touch control panel presets 1 to 5 for too long, the cooking time automatically counts back down to one minute. If you touch control panel presets 6 to 10 for too long, the cooking time automatically counts up to 99 minutes. When the cooking time has elapsed When the cooking time has ended, the hotplate switches off. The timer function is no longer active if there is a power cut. Changing the cooking time Cancelling prematurely Notes 19 Kitchen timer You can use the kitchen timer to set a time of up to 99 minutes. You can activate the kitchen timer for every hotplate which is turned off. Setting procedure Touch the j symbol for the hotplate. The timer starts counting down after a few seconds. When the cooking time has elapsed Changing the time Cancelling prematurely Notes A signal sounds once the time has elapsed. If the kitchen timer has been activated and you switch the hotplate on, the cooking time that was set is adopted. When the cooking time has elapsed, the hotplate switches off automatically. If the residual heat indicator is active on a hotplate, the display switches back to the residual heat indicator once the kitchen timer has been set. Automatic time limit The automatic time limit is activated if a hotplate is in operation for a long time and you do not change the setting. When the time limit is activated depends on the heat setting set (1 to 10 hours). 20 Switching off input confirmation A short buzz confirms that a button has been touched. [. . . ] If you select a low heat setting, the heat will switch off more often than at higher heat settings. Depending on the angle of vision, the heat may appear to spread beyond the marked boundary of the hotplate. These are technical features and do not influence quality or function. Depending on the surface area of the plate, a small, uneven gap may form between the plate and the hob. [. . . ]