User manual SMEG C9GMBA

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Manual abstract: user guide SMEG C9GMBA

Detailed instructions for use are in the User's Guide.

[. . . ] PRECAUTIONS FOR USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 2. INSTALLING THE APPLIANCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 3. ADAPTATION TO DIFFERENT TYPES OF GAS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 4. FINAL OPERATIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 5. [. . . ] Extract the gas tap knob and turn the adjustment screw at the side of the tap rod until the correct minimum flame is achieved. Refit the knob and verify that the burner flame is stable (turning the knob rapidly from the maximum to the minimum position the flame must not go out). For models with valves, keep the knob at minimum level for about 1 minute to keep the flame lit and to activate the safety device. 4. 2 Regulation of the hob burner minimum level for ULPG In order to adjust the minimum with ULPG, the screw at the side of the tap rod must be turned clockwise all the way. The bypass diameters for each individual burner are shown in paragraph "3. 2 Burner and nozzle characteristics table". Once the regulation has been completed, restore the seal on the bypasses using paint or similar materials. 13 Instructions for the user 5. GETTING TO KNOW YOUR COOKER HOB CONTROL PANEL OVEN/MAIN OVEN STORAGE COMPARTMENT 14 Instructions for the user 6. DESCRIPTION OF FRONT PANEL CONTROLS All the control and monitoring devices are clearly in view on the front panel. The symbols used are described in the table below. A 12 30 OVEN THERMOSTAT FUNCTION SELECTOR KNOB FRONT LEFT-HAND BURNER REAR LEFT-HAND BURNER CENTRAL RIGHT-HAND BURNER FRONT CENTRAL BURNER REAR RIGHT-HAND BURNER FRONT RIGHT-HAND BURNER OVEN THERMOSTAT FUNCTION SELECTOR KNOB FRONT LEFT-HAND BURNER REAR LEFT-HAND BURNER REAR RIGHT-HAND BURNER FRONT RIGHT-HAND BURNER (see paragraph "10. Before using the oven/main oven, check that the display is showing the symbol ELECTRONIC PROGRAMMER". 15 Instructions for the user HOB BURNER CONTROL KNOB To light the flame, press the knob and turn it anti-clockwise to the minimum flame symbol . To adjust the flame, turn the knob to the zone between the maximum ( ) and the minimum ( ) settings. To turn off the burner, turn the knob to the position. FUNCTION SELECTOR KNOB The electric oven's various functions are suitable for different cooking modes. After selecting the function required, set the cooking temperature using the thermostat knob. TOP AND BOTTOM HEATING ELEMENTS BOTTOM HEATING ELEMENTS WIDE GRILL ELEMENT GRILL ELEMENT GRILL ELEMENT + VENTILATION TOP + BOTTOM HEATING ELEMENTS + VENTILATED HEATING ELEMENT VENTILATED HEATING ELEMENT DEFROSTING THERMOSTAT KNOB The cooking temperature is selected by turning the knob clockwise to the required setting, between 50° and 260°C. It flashes at regular intervals to indicate that the temperature inside the oven is being kept constantly at the set level. 16 Instructions for the user 7. USING THE HOB 7. 1 Lighting the hob burners Before lighting the hob burners, check that the flame-spreader crowns are correctly in place with their respective burner caps, making sure that the holes A in the flame-spreaders are aligned with the plugs and thermocouples. Before lighting the burners lift the glass lid; before closing it again, turn off all the burners and wait for them to cool. To prevent damage to the hob, the cooker comes complete with a raised pan stand C for use underneath pans more than 26 cm in diameter. The pan stand C supplied is for use even with small pans. The burner each knob controls is shown next to the knob. Simply press the knob and turn it anti-clockwise to the minimum flame symbol , until the burner lights. Keep the knob pressed down for a few seconds to allow the thermocouple to heat up. The burner may go out when the knob is released: in this case, the thermocouple has not heated up sufficiently. If the burners should go out accidentally a safety device will be tripped about 20 seconds later, cutting off the gas supply even if the gas tap is open. 7. 2 Practical hints for using the hob burners For better burner efficiency and to minimise gas consumption, use pans with lids and of suitable size for the burner, so that flames do not reach up the sides of the pan (see paragraph "7. 3 Pan diameters"). Once the contents come to the boil, turn down the flame far enough to prevent the liquid from boiling over. To prevent burns or damage to the hob during cooking, all pans or griddle plates must be placed inside the perimeter of the hob. [. . . ] Instructions for use: pour the product onto a damp cloth and wipe over the surface, then rinse thoroughly and dry with a soft cloth or chamois leather. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven glass door since they can scratch the surface, wich may result in shattering of the glass 11. 3 Food stains or residues Never use metal scouring pads or sharp scrapers; they will damage surfaces. Use ordinary non-abrasive products for steel, with the aid of wooden or plastic utensils if necessary. If they dry for too long, they might damage the enamel coating of the inside of the oven. 11. 4 The burner caps, flame diffuser rings and burners The burner caps and flame diffuser rings can be removed for easier cleaning; wash them in hot water and non-abrasive detergent, taking care to remove all deposits, and wait for them to dry completely. [. . . ]

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